Interview with Sawtelle Sake, which was born in Los Angeles in 2019, was published simultaneously in Japanese and English.
The duo, Troy and Maxwell, have been brewing in rented space at a distillery in Ventura, but will open their own brewery in the city this summer.
Whether because of California-grown Yamadanishiki or their passion for sake, the quality of their products is very high. Looking forward to seeing how the Los Angeles scene will change in the near future.